1.5 oz. absinthe substitute
0.75 oz. water
0.25 oz. Old Mr. Boston Anisette
1 dash orange bitters
Directions: shake well with cracked ice and strain into 3 oz. cocktail glass.
Backlog. Since the prohibition is over I didn’t have to use an absinthe substitute, I used absinthe. I also omitted anisette because I figured that real-deal absinthe would do the trick just fine. It’s good! Absinthe rocks.
The Title is the Hardest Part 
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