1 tbsp. Elderflower Cordial (subbed with St. Germain)
Juice of 0.5 lemon
0.25 oz. vanilla extract
Sparkling water
Simple syrup
Lemon slice
Ingredients: Add a few ice cubes to a highball glass. Pour the St. Germain onto the ice along with the lemon juice and vanilla. Fill glass with sparkling water and stir well. Add simple syrup to taste and stir again. Garnish with lemon slice.
Delightful! Refreshing! We had some St. Germain and wanted to use it for a drink, so we repurposed this recipe to replace the elderflower cordial with a punchier version. St. Germain is such a great flavor and it’s not overpowering here. I would definitely make the mocktail version of this if I ever were to come across elderflower cordial in my life.
The Title is the Hardest Part 